Home Itens selecionados Provedores de dados OAI Créditos Sobre Ajuda

			Busca avançada
	Provedor de dados Organic Eprints (3) Autor Knott, R. (3) Schottdorf, W. (3) Schwab, A. L. (3) Palavra-chave Breeding (2) Genetics and propagation Viticulture Air and water emissions (2) Farm economics Breeding (1) Genetics and propagation Crop health (1) Protection Viticulture (1) Quality (1) Mais... Tipo do documento Conference paper, poster, etc. (2) Journal paper (1) Ano 2001 (1) 2000 (2) País Germany (3) Idioma Inglês (2) deu (1)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 3 Primeira ... 1 ... Última Environmental and economic benefit of new fungus-tolerant grape varieties and their usability for different training systems Organic Eprints Schwab, A. L.; Knott, R.; Schottdorf, W.. Five selected new fungus-tolerant vitis vinifera L. grape varieties from different German grape breeders were tested over a periode of five years under cool climatic conditions with a special taxation of environmental and economical benefits for different training systems. REGENT, RONDO, JOHANNITER and Gf 48-12 obtained a better wine quality ranking than PINOT NOIR and SILVANER, respectively, and can be recommended for sustainable viticulture to reduce fungicide applications. The new fungus-tolerant varieties are usable for most training systems depending on the expected yield and wine quality. A reduced pesticide application lowers the plant protection costs and increase the financial benefits of the winegrowers. The reduction in working time and... Tipo: Conference paper, poster, etc. Palavras-chave: Farm economics Breeding; Genetics and propagation Viticulture Air and water emissions. Ano: 2001 URL: http://orgprints.org/2066/1/2066%2Dschwab%2Da%2Det%2Dal%2D2001%2Dtolerance%2Deco.pdf Pilzwiderstandsfähige Rebsorten – Die Alternative Organic Eprints Schwab, A. L.; Knott, R.; Schottdorf, W.. Neue Rebsorten müssen klare Vorteile für den Anbauer bringen um akzeptiert zu werden. Eine mehr oder minder stark ausgeprägte Pilzwiderstandsfähigkeit alleine reicht nicht aus, um neue Sorten in den Anbau zu nehmen und am Markt zu etablieren. Umweltleistungen werden vom Verbraucher meist kostenneutral erwartet. Arbeitserleichterung, Umweltschonung, geringeres Schadrisiko und überzeugende weinbauliche Sorteneigenschaften müssen zusammengehen mit guter Aromaausprägung und akzeptablem Weingeschmack. Für den Absatz sind daneben auch noch der Name der Rebsorte von Bedeutung. Unter den getesteten Rebsorten kann der Rebsorte Regent bei den Rotweinsorten und dem Johanniter bei den Weißweinsorten diese Kombination bescheinigt werden. Diese beiden Rebsorten weisen... Tipo: Journal paper Palavras-chave: Breeding; Genetics and propagation Crop health; Quality; Protection Viticulture. Ano: 2000 URL: http://orgprints.org/2068/1/2068%2Dschwab%2Da%2Det%2Dal%2D2000%2Dpilzresistent%2Dweinmag.rtf Results from new fungus-tolerant grapevine varieties for Organic Viticulture Organic Eprints Schwab, A. L.; Knott, R.; Schottdorf, W.. Two red and three white new fungus-tolerant grape varieties were tested within a period of five years. REGENT, RONDO, JOHANNITER and Gf 48-12 show a better wine quality than PINOT NOIR or SILVANER and can be recommended for Organic Viticulture as well as for the conventional viticulture to reduce copper and fungicide applications. Tipo: Conference paper, poster, etc. Palavras-chave: Breeding; Genetics and propagation Viticulture Air and water emissions. Ano: 2000 URL: http://orgprints.org/2067/1/2067%2Dschwab%2Da%2Det%2Dal%2D2000%2Dfungus%2Dtolerant%2Difoam.pdf Registros recuperados: 3 Primeira ... 1 ... Última

Empresa Brasileira de Pesquisa Agropecuária - Embrapa Todos os direitos reservados, conforme Lei n° 9.610 Política de Privacidade Área restrita		Embrapa Parque Estação Biológica - PqEB s/n° Brasília, DF - Brasil - CEP 70770-901 Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco